Franchising Since:
1987
Franchise Units:
127
Cash Investment:
$1986
Total Investments:
$2573
Royalty Fee Rate:
4%
Financing Available:
Yes
Major Clients:
Confidential
Revenue:
$3 million - $5 million
Year Founded:
1987
Pricing:
M
Fulltime Employees:
153
Primary Services:
Fast Food Franchises
Active Clients:
343
Secondary Services:
Restaurant Franchises
Client Retention Rate:
96%

Franchising Since:
1987
Franchise Units:
127
Cash Investment:
$1986
Total Investments:
$2573
Royalty Fee Rate:
4%
Financing Available:
Yes
Major Clients:
Confidential
Year Founded:
1987
Fulltime Employees:
153
Active Clients:
343
Client Retention Rate:
96%
Revenue:
$3 million - $5 million
Pricing:
M
Primary Services:
Fast Food Franchises, Fast Food Franchises
Secondary Services:
Restaurant Franchises
Social:

About - Cora Franchise Group

David Polny, Executive VP

Leslie Burton, Owner

Genevieve Duquette, Marketing Director

2798 Thamesgate Dr., # 2 | United States, 448

The adventure began in May 1987, when Cora bought a small diner in Montreals Saint-Laurent district.

After just a few months of operation, Cora changed the diner's mission, making breakfasts her specialty. Combining fruit, cheese, cereal, omelettes, crepes and French toast, culinary magician Cora started a whole new breakfast concept in Quebec. Since opening her first restaurant, Cora has changed the eating habits of an entire generation.