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Last Updated May 1, 2025

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Franchising Since:
2003
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Franchise Units:
100+
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Cash Investment:
$223K
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Total Investments:
$82874K
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Royalty Fee Rate:
7%
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Financing Available:
Yes
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Major Clients:
Available Upon Request.
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Revenue:
$1 million - $3 million
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Year Founded:
2003
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Pricing:
M
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Fulltime Employees:
132
- Primary Services:
-
Active Clients:
318
-
Secondary Services:
Restaurant Franchises
-
Client Retention Rate:
91%
-
Franchising Since:
2003
-
Franchise Units:
100+
-
Cash Investment:
$223K
-
Total Investments:
$82874K
-
Royalty Fee Rate:
7%
-
Financing Available:
Yes
-
Major Clients:
Available Upon Request.
-
Year Founded:
2003
-
Fulltime Employees:
132
-
Active Clients:
318
-
Client Retention Rate:
91%
-
Revenue:
$1 million - $3 million
-
Pricing:
M
-
Primary Services:
Fast Food Franchises, Overall Franchises, Fast Food Franchises, Overall Franchises
-
Secondary Services:
Restaurant Franchises
-
Social:
About - Costa Vida Restaurants
Sarah Gardner, Founder
2989 West Maple Loop Drive, Suite 100 | Lehi, Utah, 84043 Costa Vida is inspired by the beautiful Baja Peninsula Coast and the lifestyle that pushes you to catch the waverather than stand on the sideline to let life pass you by.
This costal lifestyle is a vision about the satisfaction of things done the right way. We believe that food created with passion, from scratch daily, tastes better! And our customers know the difference.
Costa Vida Restaurants Reviews
Helpful (0)

Karelia Vasquez
1 contributions
0 helpful votes
Overall Feedback:
Wanted to order a regular chicken salad with no guacamole. I don’t eat dressing so I asked for the Habanero salsa instead of the Ranch, they have always done it for me before. This time they wanted to charge me extra??? I’m not getting guac that I’m paying for and I’m not asking for an extra dressing I’m literally just asking for what should come with the salad and they wanted me to pay extra??? I don’t think so
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Costa Vida Restaurants
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